Everything Bagel Seasoning Blend Recipe | Julie Blanner (2024)

FAQs

What is everything bagel seasoning made of? ›

Everything bagel seasoning typically includes poppy seeds, toasted sesame seeds, dried garlic, dried onion, and salt. It's a mixture of common ingredients you probably have in your pantry right now.

McCormick Everything Bagel All Purpose Seasoning | Publix Super Markets.

Despite its sodium content, everything seasoning is a healthy addition to any meal. It contains seeds and dehydrated vegetables, both of which are rich in hardy fibers, healthy fats, and an array of vitamins and minerals.

The blend of sesame, onion, garlic, poppy seeds and salt makes them a real treat (especially with a big schmear of cream cheese).

McCormick Culinary Everything Bagel Seasoning has a shelf life of 720 days when tightly closed and stored in a cool, dry place, to protect against flavor loss and moisture. Avoid exposure to heat, humidity, direct sunlight and fluorescent light to maintain flavor and color.

David Gussin claims he invented it sometime around 1980: while sweeping up leftover bagel toppings from the oven, Gussin saved them in a bin and convinced the store owner to make bagels with them.

In fact, the ingredients for both seasonings are so similar, you'll wonder why this hasn't gone viral.

You need just 5 ingredients to make your own everything bagel seasoning. It's cheaper than buying it from the store, you can control the quantities and it lasts for months. Use it on top of 2 ingredient dough bagels, in everything bagel dip or as a crunchy garnish to just about anything.

It's called “Everything” because it includes all the toppings found on other types of bagels.

The standard combination of toppings on an everything bagel is as follows: sesame seeds, poppy seeds, dried onion, garlic, and salt. Some may add in black sesame and cracked pepper, too. The result is a supremely flavorful bite, a complex nutty flavor, and an exquisite extra crunch (and usually a ton of crumbs.)

Can I eat expired everything but the bagel seasoning? ›

Expired dried spices likely won't make you sick, but they will lose most of their aroma and flavor over time.

You can enjoy practically any bagel in moderation, though whole-grain bagels provide more satiating fiber and protein. That said, bagels can be high in sodium, so make sure you're mindful of the other sources of sodium in your diet when you eat them. Be mindful of portion sizes, since bagels can be large.

Everything Bagel Seasoning Ingredients

Their toasty, nutty flavor plays perfectly off the dried onion, garlic, and salt. A mix of black sesame seeds and white sesame seeds makes this seasoning blend visually striking, but if you can't find both, just one will work here too.

-McCormick Culinary Everything Bagel Seasoning is kosher with no MSG added. -Our global sourcing enables unparalleled control and understanding of our supply chain, ensuring every product delivers a pure and consistent flavor.

FUN FACT: The Everything Bagel, which this seasoning mix gets its name from, was created in the 1980s. It's called “Everything” because it includes all the toppings found on other types of bagels.

We have reworked this very popular seasoning into a delicious dip and seasoning blend. It is great mixed with sour cream and cream cheese as a dip or spread. We also love it sprinkled on avocado toast, chicken, or salmon! Try this flavorful blend as a topping for steamed green beans and asparagus.